Description

Dishwasher,conveyor type,low temperature chemical sanitizing,single tank design,with 22" recirculating prewash,approximately (209) racks/hour capacity (0.78 gallons per rack),25"H clearance through machine,stainless steel construction,electric tank heat,prewash section has (2) upper arms,& (1) lower arm,vent fan control

Upgrade excellence for superior results with the Jackson WWS, AJX-66CEL Dishwasher, Conveyor Type. This high-performance dishwasher is specifically designed for commercial restaurant use, offering a convenient and efficient solution for your dishwashing needs. With its low temperature chemical sanitizing feature and single tank design, this dishwasher ensures thorough cleaning while minimizing water and energy consumption. The 22" recirculating prewash and (209) racks/hour capacity allow for quick and efficient operation, saving you valuable time in a busy restaurant environment. The stainless steel construction guarantees durability and longevity, while the electric tank heat ensures optimal temperature control. The prewash section with upper and lower arms ensures thorough cleaning of even the toughest stains. With a clearance of 25"H, this dishwasher can accommodate a wide range of dishware and utensils. Upgrade your restaurant's dishwashing capabilities with the Jackson WWS, AJX-66CEL Dishwasher, Conveyor Type.

Specifications

Depth (in)	31
Height (in)	75.5
Width (in)	81.25
Weight	894
Brand	Jackson WWS
Conveyor Dishwasher Capacity	1 to 5 gallons
Conveyor Dishwasher Output	101 and above racks per hour
Conveyor Dishwasher Height	20" to 29"
Conveyor Dishwasher Power Type	electric
Conveyor Dishwasher Temperature Control	low temperature
Conveyor Dishwasher Material	stainless steel
Product Type	Conveyor Dishwasher